Homemade Sushi :)

Posing as Japanese would

This past weekend, I made my first attempt at sushi…and surprisingly it didn’t turn out that bad!! One day I was walking through Hipercore (the biggest supermarket in the city) and I noticed a fabulous international aisle. And in this isle was an 8 Euro ‘sushi making kit’ which included everything except for the filling. I thought to myself…”who can I convince to make sushi with me???…IGOR!” (He is equally obsessed with fabulous food). So, we finally found some time this weekend to partake in this adventure.

We decided on salmon, carrots, and avocado. Probably would have been better with cucumber, but I can try that next time. It was quite interesting (for me) getting the fish because the butcher just grabbed a full salmon from the ice and chopped off a portion, right in front of me. I’m sure this is quite normal for a lot of people, but I prefer not to look at what I’m about to eat in its original form. Nevertheless, it was fresh and delicious. All in all it took about an hour to make…and only about 5 minutes to devour

May 17, 2010. Uncategorized.